Family owned Pomodoro Pizzeria serves up homemade, feel-good Italian
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Dale Rappaneau
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10/11/16
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The Beachcomber specializes in homey simplicity
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Grace Lentini
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10/11/16
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Fix up your old school wheels and take a cruise with some of the sharpest cars ever made
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By Tony Pacitti
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10/11/16
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Billy's goes beyond the foodie basics, from family gatherings to special occassions
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By Alastair Cairns
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10/11/16
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Not all memory care assisted living facilities are created equal. Briarcliffe Gardens, on a beautiful, 30 acre campus in Johnston, is an independently-owned facility that offers the kind of personal …
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10/11/16
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Diamond Room opens in the spot previously occupied by Custom House Tavern
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By Marisa Petrarca
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10/11/16
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The old Pizzico location is new with East Bay Oyster Bar
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By Kemill Logarta
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10/11/16
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Pasta Beach opens third location in Wayland Square
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By Grace Lentini
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10/11/16
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“This bass hit when I had about 75 percent of my cast retrieved,” said Brandon Migliore of Sterling, Connecticut (formerly of Coventry) about the record 11.2-pound largemouth bass he …
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By Captain Dave Monti
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10/10/16
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Be a hunter gatherer with these mushroom hunting experts
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Alastair Cairns
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10/10/16
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Tasting pies all over South County
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Claire Flanagan
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10/10/16
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Elevating the dive bar with local touches
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Alastair Cairns
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10/10/16
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Breakfast or lunch? You don't have to choose
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Johnette Rodriguez
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10/9/16
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Discover a world of perfectly poached eggs, mouth watering pancakes and cocktails that were meant to be sipped in the morning
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Johnette Rodriguez
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10/9/16
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PORTSMOUTH —
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Jim McGaw
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10/9/16
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Summer's here and that means lobster rolls for days. Here are 16 must-try takes on this signature New England classic.
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10/8/16
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Coddington Brewing Company is Aquidneck Island's brewpub
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Keith Andrade
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10/8/16
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Backstage at PPAC the walls are a Technicolor dream of familiar logos and scribbled autographs. Since a production of Annie in 2001, touring companies have left their mark on the venerable …
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Photo by Brad Smith | Words by Tony Pacitti
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10/8/16
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A cozy, new diner in North Kingstown is yum for all ages
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Alastair Cairns
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10/8/16
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When the weather cools down, every food in Rhode Island gets an apple or pumpkin variety.
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By Julie Tremaine
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10/8/16
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Read James Mark’s firsthand account of his journey “from washing dishes to slinging on a line to developing desserts for Michelin-starred restaurants to culturing sourdough starters and butchering whole animals.”
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James Mark
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10/8/16
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Lisa Baccala, who serves as president of the Johnston Youth Wrestling Association, was standing inside ageless Rainone Gym the other day with a wide smile on her face awaiting the start of the …
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By Pete Fontaine
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10/8/16
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The CCRI women's soccer team hosted the No. 16-ranked (NJCAA D-I poll) Lady Tribunes of Monroe Community College from Rochester, New York, on Saturday in Lincoln. CCRI fell to the Lady Tribunes, 4-3, in overtime. With the loss, the Lady Knights drop to
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10/8/16
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Behind the Scenes at PPAC's latest production of Wicked
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By Caitlin Howle
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10/7/16
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Ask yourself, "What do I need?"
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By Julie Tremaine
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10/7/16
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